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tomcat · 15th August 2007, 23:06

*ahem*....this is a recipe thread, ladies. Kindly keep your purses where I can see them.

Pauly: I'm not a wine maven...but I can tell you I drink only chilled light reds with my pasta: a Valpolicella (Central Chitlom-B599) would fit the bill nicely as would a Bordeaux or a Beaujolais. I haven't found a reasonably priced chianti that I like, however, the search is still on.

15th August 2007, 23:06	#20 (permalink)
tomcat tomcat is a perfectly content pussy, thank you Senior Member Join Date: Oct 2004 Posts: 6,316 vCash: 100 Rep Power: 919	Re: Oh My Tomcat! ahem....this is a recipe thread, ladies. Kindly keep your purses where I can see them. Pauly: I'm not a wine maven...but I can tell you I drink only chilled light reds with my pasta: a Valpolicella (Central Chitlom-B599) would fit the bill nicely as would a Bordeaux or a Beaujolais. I haven't found a reasonably priced chianti that I like, however, the search is still on. __________________ Majestically enthroned amid the vulgar herd....